About us

Our Story

Myself Surender kumar an ambitious boy from Himachal Pradesh, India. I started my career with Oberoi group in 1998 as pre opening team member of The Trident Udaipur and Udai Vilas Rajasthan India...

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25.000

DAILY MEAL

56.000

HAPPY CLIENTS

66.000

PERCEL TODAY

78.000

ONLINE STORE

Our chefs

AWESOME CHEFS

The quality of the food is very flavorful. The service is very polite and attentive. When it comes to taste, flavor and spices, all the dishes we tried were very good. The owner Mr. Surender Is a very kind gentleman who stepped up to help us by preparing tailor made dishes like Khichdi and Curd Rice which were not part of regular menu and also getting it delivered to our hotel which was located very far from the main city . We had a great experience at Bombay Marrakech!!

Rohit Mishra

Local Guide

The service was perfect. The friendly welcoming team and some had a sense of humor. The dishes are perfect. The flavors are on point. The best Indian restaurant. I would go back without hesitation. Thank you to the chef for his specialties and thank you to the staff for their excellent service. Without hesitation I will rate 6/5 plus a ❤️

Karim Naouli